Original Recipes

Special Menus

 
 
 
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Early Bird / Theatre Menu

18:00 - 18:45

  • SOUP OF THE DAY    
    French Bread and Jersey Butter V VG

  •  CHICKEN LIVER PARFAIT               
    Toasted Brioche – Onion Marmalade – Baby Leaves

  •  TEMPURA KING PRAWNS               
    Lemon Aioli – Spicy Red Pepper - Rocket

  •  SMOKED SALMON                           
    Melba toast – Crème Fraise – Lemon Caper Dressing

  •  WILD MUSHROOM CAKE                
    Wild Mushrooms - Risotto – Soft Poached Egg - Rocket           

    ~o~

  • RIBEYE STEAK (6 OZ) £3.50 Sup. Fries - Onion Rings - Salad Garnish

  • FILLET OF JERSEY HAKE               
    Coconut Milk – Chilli – Ginger – Toasted Coconut – Crispy Rice Balls 

  • ROAST CHICKEN BREAST              
    Truffle Mash – Wild Mushrooms – Tender Stem – Thyme Jus

  • CLASSIC CHEESE BURGER
    Beef Tomato – Romain Lettuce – Mayo – Hand Cut Chips - House Bun

  • WARM GOATS CHEESE SALAD
    Breaded Goats Cheese - Asparagus – Peas – Tender stem - Croutons

£15.50

 
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Party Menu

  • BAKED CAMEMBERT Rosemary - Garlic - Crusty French Bread         

  • SPRING ROLL (VG) Spinach - Fennel - Lentils - Squash – Mizuna - Sweet Plum Dip

  • SHELLFISH BISQUE Croute - Rouille – Parmesan  

  • KING PRAWN TEMPURA Lemon Aioli - Spicy Dip – Mizuna                

~o~

  • CRISPY SKIN SALMON Asparagus – Pea - Chorizo – Saffron Potato’s

  • ROAST LAMB RUMP Lyonnaise Potato - Wilted Spinach - Mint Jus

  • CORN FED CHICKEN BREAST Ruffle Mash - Chanterelles – Tender Stem Broccoli - Veal Jus

  • WILD MUSHROOM RAVIOLI (V) Confit Shallots - Garlic - Rocket – Parmesan

  • IRISH RIBEYE (£4.50 Supplement) 8 oz. Ribeye - Onion Rings - Vine Tomatoes - Chunky Chips

    ~o~

  • STICKY TOFFEE PUDDING Vanilla Ice Cream

  • PISTACHIO TART Raspberry Sorbet

  • COLONEL Lemon Sorbet – Vodka

  • CHEESE BOARD Baby Blue Cheese -Brie - Cave Aged Cheddar

£30.00

 

Vegan Menu

  • SPRING ROLL Spinach - Fennel - Lentils – Squash, Mizuna, - Sweet Plum Dip          
    £6.50      

    ~o~

  • VEGETABLE ASSIETTE Spicy Aubergine - Hazelnut Crumble – Chargrilled Vegetables  - Vegetable Pakora - Sweet pepper Sauce
    £14.50                

  • FALAFEL BURGER (VG) Chick Peas - Red Beet – Lentils – Confit Tomato – Crisp Romain – House Bun – Fries    
    £13.50                                           

~o~

  • ICE COLD SORBET Champagne Sorbet
    £5.50                                                                             

 
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"
Superb food, been going to eat at Doran’s every year we come to Jersey - we have never had a bad meal, with great service I highly recommend

/  Eric Hull   /